Seeking Tips to Dive Deeper Into the Natural Wine World

Hi everyone!

I’m relatively new to the natural wine scene and discovered it while living on the East Coast (special shoutout to Fadensonnen in Baltimore!). My journey continued in New Mexico, where I loved visiting spots like Little Bear, La Mama, and Esquina Pizza. I’m now based in Seattle and working on finding my footing in the natural wine community here.

Long term, I hope to open an intimate wine bar back home that offers light bites. In the meantime, I want to deepen my knowledge about natural wines, learn the terminology, and expand my understanding of wine overall.

How did you start your natural wine journey? Are there any books, YouTube channels, or classes you’d recommend to help me get started?

Thanks so much for sharing your insights—I’m excited to learn from this community!